Open Monday to Saturday, 10 a.m. to 7 p.m..Friday 2 June open only in the morning, from 10 a.m. to 2 p.m.

Interested in a specific theme, a particular production area or grape variety?

These workshop proposals could be just what you are looking for!

 

FOOD AND WINEEMOTION EXPERIENCE

Three glasses of wine from all over Italy, selected and served by the Wineemotion wine dispenser system, paired with traditional cheeses or charcuterie.

Duration: 90 minutes
No minimum
Cost: € 22 per person


THE PIEDMONTESE TERROIRS

A journey through Piedmont’s DOCG and DOC vineyards to discover the territory, tasting five wines accompanied by five different charcuterie products.

Duration: 90 minutes
No minimum
Cost: € 45 per person


THE LANGHE AND ITS VINEYARDS

A full immersion in the Langhe, getting to know and taste the most authoritative territorial expressions.
Two “crus” of Barolo and two “crus” of Barbaresco, accompanied by an explanation of the different terroirs.

Duration: 90 minutes
No minimum
Cost: € 55 per person


THE GREAT CLASSICS: BAROLO, BRUNELLO AND AMARONE

Ready for a tasting of the three “greats”. Experience three of the most successful and renowned Italian appellations taken from the Bank’s reserves.

Duration: 90 minutes
No minimum
Cost: € 55 per person


AGED WHITE WINES AND CHEESES

An overview of Italian oenology: five white grape varieties combined with a varied selection of traditional cheeses.

Duration: 90 minutes
No minimum
Cost: € 40 per person


VERTICAL EDUCATIONAL TASTING

A vertical presentation* of four vintages of an aged wine (e.g.: Barolo, Barbaresco, etc.)
* Tasting during which different vintages of the same wine from the same producer are tasted in sequence.

Duration: 90 minutes
No minimum
Cost: € 60 per person


THE NEBBIOLO GRAPE

An experience with five different wines made with the Nebbiolo grape. A tasting of five expressions of this noble grape variety from different terroirs.

Duration: 90 minutes
No minimum
Cost: € 45 per person


ITALIAN TERROIRS

Five wines. Five types of soil characterised by different geological conformations: clay, limestone, sandy, volcanic and stony soils. A taste of the wealth of terroirs and native grapes that characterise our peninsula.

Duration: 90 minutes
No minimum
Cost: €40 per person